Herbamare Diet

The fresh herbs are combined with natural potassium chloride and allowed to 'steep' for up to one year before the moisture is removed by a special vacuum process at low temperature. This steeping process intergrates the full herb and vegetable flavour into the salt crystal.

Ingredients:
Potassium chloride 97.3%, vegetables and herbs 2.5%, leek*, paprika*, onions*, lovage*, parsley*, celery*, lemon*, spinach*, horseradish*, thyme*, rosemary*, kelp conv 0.07%, basil*, marjoram*, garlic*, magnesium chloride 0.2%.
*organically grown
(EG-OKO.VO 2092/91)

Use: Keep a container on your table as an alternative to plain table salt and in your condiment cupboard for easy cooking.

Nutrition Information
Servings per container: 125
Serving size 1g

Average Quantity per Serving/Per100g
Energy                   0.3kJ  / 30kJ
Protein                   Less than 0.1g / Less than 0.5g
Fat – Total             Less than 0.1g / Less than 0.5g
       - Saturated     Less than 0.1g / Less than 0.5g
Carbohydrate        Less than 0.1g / 1.0g
       -Sugars           0g / 0g
Sodium                   0.1mg / 10mg

Store in a cool dry place.